I am in Redmond, WA attending the CS ‘14’ Airlift and for dinner Monday we went to Typhoon - http://www.typhoonrestaurants.com/specials.htm 

I had the Curry Roma – Shrimp and scallop dumplings wrapped in a sheet of egg noodles, with a delicate green curry sauce and the Hubei Province Keemun Ji Hong black tea. Everyone enjoyed their meal, the only comment was that one dish requested to be level 4 hot was not.